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Vietnamese Sandwich
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5 from 1 vote

Ham and Salami Vietnamese Sandwich

This Vietnamese sandwich is filled with ham, salami, hummus, pate, and vegetables.
Prep Time10 mins
Cook Time5 mins
Course: Main Course
Cuisine: Vietnamese
Keyword: ham and salami Vietnamese sandwich, Vietnamese sandwich
Servings: 4 people
Calories: 678kcal

Ingredients

  • 4 baguettes
  • hummus
  • pate
  • red garlic sauce
  • soy sauce
  • salami
  • ham
  • arugula
  • tomatoes
  • pepper to taste

Instructions

  • Toast the baguettes.
  • Spread the pate, hummus, soy sauce, and red garlic sauce on the bread. Add the salami, ham, arugula, tomatoes, and pepper to the sandwich.
  • Enjoy!

Notes

Use as much or as little of each ingredients as you want.

Nutrition

Calories: 678kcal | Carbohydrates: 125g | Protein: 22g | Fat: 9g | Saturated Fat: 2g | Sodium: 1533mg | Potassium: 275mg | Fiber: 7g | Sugar: 2g | Calcium: 195mg | Iron: 7mg