Side Dishes
The best side dishes can round out a meal. From veggies to noodles, get the best Chinese and Vietnamese side dishes on this page.
Some reader-favorites include my Shiitake Mushroom Stuffing, Cinnamon Sweet Potatoes, and Portobello Mushroom Fries.
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Cha Lua (Vietnamese Pork Roll)
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15-Minute Vietnamese Inspired Tomato Corn Salad
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Ginger Soy Marinated Eggs
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Traditional Vietnamese Pickled Carrots and Daikon (Do Chua)
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25-Minute Curry Roasted Carrots Created with COOC Certified Extra Virgin Olive Oil
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How to Cook Vietnamese Broken Rice (Com Tam)
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Vegetarian Shiitake Mushroom Stuffing
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Baked Vietnamese Cinnamon Sweet Potatoes (5 ingredients!)
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Quick Asian Garlic Noodles with Garlic-Butter Sauce
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How to Make Pickled Vegetables
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The Best Coconut Rice
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Ramen Egg (Soy Marinated Egg)
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Creamy Herb Infused Mashed Potatoes
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Sriracha Potato Salad
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Fried Panko Tofu with a Black Vinegar Sake Dipping Sauce
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Portobello Mushroom Fries
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Chinese Sausage Stuffing
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How to Make the Perfect Homemade Pasta
