Ube Rice Krispie Treats
I never get tired of making rice krispie treats because they remind me of when I used to have them for breakfast as a kid. Maybe they weren’t the most healthy breakfast, but they were sure delicious. With these ube rice krispie treats, I wanted to combine this childhood favorite with a new-to-me favorite: ube! I have been loving using this ingredient all summer. I love the taste and how it turns food like cookies and these treats a vibrant purple color. This dessert actually would work for Halloween as well!
Making my ube rice krispie treats
Line a 9×9 baking pan with parchment paper. Set aside. Add the Rice Krispie cereal to a large bowl. Set aside. Melt the butter until golden brown. Add the marshmallows and cook until melted. Add the ube extract and stir until the mixture is a uniform purple color. Pour ube marshmallow mixture over the Rice Krispie cereal. Mix until the cereal is fully coated in the marshmallows. Spoon rice krispie treats into the prepared 9×9 baking dish and press down with a spatula so the rice krispie treats are distributed evenly. Cool for 5 minutes before serving.
Did you make this dish?
If you made this dish, I would love to see!
Follow Cooking Therapy on Instagram, snap a photo, and tag and hashtag it with @cooking__therapy and #beccascookingtherapy.
Stay connected and follow along on Facebook, Pinterest, and Instagram for all my latest recipes.
Disclaimer: If you purchase anything through a link on this site, I may receive a small commission from the purchase at no extra cost to you. I only recommend products that I would personally use. Thank you so much for the support!
Get the Recipe:
Ube Rice Krispie Treats
Ingredients
- 6 cups Rice Krispie cereal
- 3 tbsp unsalted butter
- 10 oz marshmallows
- 3/4 tsp ube extract
Equipment
Instructions
- Line a 9×9 baking pan with parchment paper. Set aside.
- Add the Rice Krispie cereal to a large bowl. Set aside.
- Melt the butter until golden brown.
- Add the marshmallows and cook until melted.
- Add the ube extract and stir until the mixture is a uniform purple color.
- Pour ube marshmallow mixture over the Rice Krispie cereal. Mix until the cereal is fully coated in the marshmallows.
- Spoon rice krispie treats into the prepared 9×9 baking dish and press down with a spatula so the rice krispie treats are distributed evenly.
- Cool for 5 minutes before serving.
Unpleasant aftertaste from ube extract.
I’m sorry you didn’t like the ube taste. Thanks for trying the recipe!
Hi Becca! Your Ube Rice Krispie treats look amazing! I love how you have instructions to double as well as triple your recipe. Wondering what size pans you should use in sizing up for both?
Hoping to make these this week:)
Hi Barb. I would use a 9×13 inch pan for 2x and I would use a 9×13 inch and a 9×9 inch for 3x.